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Energy Cake

6 pers.

10 min.

40 min.

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Ingredient

150 g of flour
40 g of caster sugar
60 g of céréales type Muesli - EN
1 cuillère(s) à soupe of Maître Prunille ground almonds
50 g of Maître Prunille dried apricots
50 g of Maître Prunille raisins
1/2 packet yeast
1/4 litre(s) of soya milk (calcium or vanilla)
1 vanilla sugar

Preparation

Step 1

Soak the raisins in hot water for 30 minutes.
Using scissors, cut the dried apricots into small pieces, mix together all the ingredients in the order that they are listed above, then pour the mixture into a greased non-stick cake tin.

Step 2

Bake at 180°C for 40 minutes.