Ingredient
- 20 g of Maître Prunille prunes
- 25 g of Coral lentils
- 20 g of avocado
- Salt, pepper and nut oil
- For the Falafels:
- Maître Prunille prunes
- Soaked chickpeas
- 1 onion
- Coriander
- Ras el Hanout
- For the coconut milk quinoa:
- 40 g of quinoa
- 200 ml of coconut milk
- Curry, salt and pepper